Bacon Egg Pie


Ingredients
  • 2 sheets puff pastry
  • 1 onion
  • 200g mushrooms
  • Olive oil
  • 4 rashers bacon
  • 8 eggs
  • 1 tbs chives
  • 2 tomatoes

Method
  1. Oven at 200C
  2. Oil dish
  3. Line dish with pastry - 1 sheet
  4. Cook bacon
  5. Cook onion, then add mushrooms
  6. Put in dish
  7. Sprinkle over tomatoes and chives
  8. Put enggs on top
  9. Season with pepper
  10. Cover with pastry
  11. Bake for 25 miins